Crab Strudel
prep: 35 minutes | 6-8 servings
*Try pairing this dish with our 2019 Piper Rose, Rosé of Pinot Noir
Copetìn with Wild Mushrooms
Copetìn with Wild Mushrooms
prep: 45 minutes | 12 servings
*Try pairing this dish with our 2019 Olenik Vineyards "Jasper Apollo", Pinot Noir
Grate 1/4 cup of Comte cheese and add to mushroom mixture. Assemble in copetin (mini empanada) shells or puff pastry dough. Press closed in half moon shapes and score with end of fork. Brush with egg wash. Bake in oven at 375 degrees Fahrenheit for 12-14 minutes. Serve with a glass of Olenik Vineyards Pinot Noir